MP TET · Mathematics and Science (Varg-2)

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Environment and Ecosystem

Ecosystem, food chains, biodiversity and pollution.

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Environment and Ecosystem

Overview

Environment and Ecosystem is a foundational topic in the Science section of MP TET Varg-2, bridging biology with environmental awareness. Questions typically test your understanding of ecological relationships, energy flow through food chains and webs, types of biodiversity, and the causes and effects of pollution.

This topic carries moderate weightage but is conceptually interconnected with other chapters like Natural Resources and Agriculture. Examiners often frame application-based questions—identifying trophic levels, explaining bioaccumulation, or linking human activities to environmental degradation. Mastery here also supports the pedagogy component, as environmental education is emphasised in NCF 2005 and NEP 2020.

Students must clearly distinguish between related terms (environment vs ecosystem, food chain vs food web), understand energy flow principles, and recognise local examples from Madhya Pradesh's rich biodiversity.


Key Concepts

  • Environment refers to all living (biotic) and non-living (abiotic) factors surrounding an organism, while an ecosystem is a functional unit where biotic and abiotic components interact through energy flow and nutrient cycling.
  • Biotic components include producers (green plants), consumers (herbivores, carnivores, omnivores), and decomposers (bacteria, fungi). Abiotic components include sunlight, water, temperature, soil, and air.
  • Food chain is a linear sequence showing "who eats whom" (e.g., Grass → Grasshopper → Frog → Snake → Eagle). Food web is an interconnected network of multiple food chains in an ecosystem.
  • Trophic levels are feeding positions: T1 = Producers, T2 = Primary consumers (herbivores), T3 = Secondary consumers (carnivores), T4 = Tertiary consumers, and so on.
  • 10% Law (Lindeman's Law): Only about 10% of energy is transferred from one trophic level to the next; the rest is lost as heat through respiration.
  • Biodiversity refers to the variety of life at three levels: genetic diversity (within species), species diversity (between species), and ecosystem diversity (variety of habitats).
  • Pollution is the introduction of harmful substances (pollutants) into the environment, classified as air, water, soil, and noise pollution based on the medium affected.
  • Bioaccumulation is the build-up of toxins in an organism over time; biomagnification is the increasing concentration of toxins at higher trophic levels.

Formulas / Key Facts

ConceptKey Fact
Energy flowUnidirectional — from sun → producers → consumers → decomposers
10% RuleOnly 10% energy passes to the next trophic level
Pyramids of energyAlways upright (energy decreases at higher levels)
Pyramid of biomassUsually upright; inverted in aquatic ecosystems
Pyramid of numbersCan be upright, inverted (tree ecosystem), or spindle-shaped
Hotspots in India4 biodiversity hotspots — Western Ghats, Himalayas, Indo-Burma, Sundaland
MP's biodiversityMajor national parks: Kanha, Bandhavgarh, Pench, Satpura; State animal: Barasingha
Air pollutantsCO, SO₂, NO₂, particulate matter, CFCs (ozone depletion)
Water pollutantsIndustrial effluents, sewage, pesticides, heavy metals
Soil pollutantsPesticides, plastic, industrial waste, excessive fertilisers
Noise pollutionSound above 80 dB is harmful; traffic, industries are major sources

Worked Examples

Example 1: Constructing a Food Chain

Question: Arrange in correct food chain order: Snake, Grass, Eagle, Grasshopper, Frog

Solution:

  • Identify the producer (makes its own food) → Grass
  • Primary consumer (eats producer) → Grasshopper
  • Secondary consumer (eats herbivore) → Frog
  • Tertiary consumer → Snake
  • Top consumer → Eagle

Answer: Grass → Grasshopper → Frog → Snake → Eagle


Example 2: Applying the 10% Law

Question: If producers in an ecosystem have 10,000 J of energy, how much energy is available to tertiary consumers?

Solution:

  • Producers (T1) = 10,000 J
  • Primary consumers (T2) = 10% of 10,000 = 1,000 J
  • Secondary consumers (T3) = 10% of 1,000 = 100 J
  • Tertiary consumers (T4) = 10% of 100 = 10 J

Example 3: Biomagnification

Question: Why do top predators like eagles have higher DDT concentration than herbivores?

Solution:

  • DDT (a pesticide) enters the food chain through plants.
  • Herbivores consume many plants, accumulating DDT in their tissues.
  • Carnivores eat many herbivores, further concentrating DDT.
  • At each trophic level, DDT concentration increases because it is not excreted or broken down easily.
  • Result: Top predators accumulate the highest concentration — this is biomagnification.

Common Mistakes

Wrong ThinkingCorrect Fix
Confusing food chain with food webFood chain is a single linear pathway; food web is multiple interconnected chains in an ecosystem.
Thinking energy cycles like nutrientsEnergy flows unidirectionally and is lost as heat; only nutrients (carbon, nitrogen) cycle.
Believing pyramid of numbers is always uprightIt can be inverted (e.g., one tree supporting many insects) or spindle-shaped.
Mixing bioaccumulation and biomagnificationBioaccumulation = build-up in one organism; biomagnification = increase across trophic levels.
Assuming decomposers are consumersDecomposers are a separate category (saprotrophs); they break down dead matter, not hunt prey.

Quick Reference

  • Ecosystem = Biotic + Abiotic components interacting through energy flow and nutrient cycling
  • Energy flow is unidirectional; 10% rule governs transfer between trophic levels
  • Biodiversity = Genetic + Species + Ecosystem diversity
  • India has 4 biodiversity hotspots; MP is home to Kanha, Bandhavgarh, Pench
  • Biomagnification causes top predators to have highest toxin concentration
  • Types of pollution: Air (CO, SO₂), Water (sewage, effluents), Soil (pesticides), Noise (>80 dB harmful)

Drafted with AI from Shishya's syllabus outline for this exam · Reviewed by a person: not yet · Report an error

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In a grassland ecosystem, grass is eaten by grasshoppers, grasshoppers are eaten by frogs, frogs are eaten by snakes, and snakes are eaten by hawks. What is the position of the frog in this food chain?

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  • Q1 · Environment and Ecosystem · EASY

    In a grassland ecosystem, grass is eaten by grasshoppers, grasshoppers are eaten by frogs, frogs are eaten by snakes, and snakes are eaten by hawks. What is the position of the frog in this food chain?

  • Q2 · Environment and Ecosystem · EASY

    A forest in Madhya Pradesh has a large variety of trees, shrubs, medicinal plants, insects, birds, and mammals. This variety of living organisms in the forest is an example of:

  • Q3 · Environment and Ecosystem · MEDIUM

    In an ecosystem, organisms that break down dead plants and animals and return nutrients to the soil are called decomposers. Which of the following is an example of a decomposer?

  • Q4 · Environment and Ecosystem · HARD

    A factory near a river releases chemical waste into the water. Fish in the river start dying, and people living nearby fall sick after drinking the water. This is an example of water pollution. Which of the following actions would be MOST effective in preventing such pollution in the long term?

  • Q5 · Environment and Ecosystem · MEDIUM

    In a food chain, the position occupied by an organism determines its:

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Notes generated on 27 Jun 2026